Biscuit cake "Bird's milk"

  • Weight: 1.2 kg
  • Number of servings: 12
  • Serving Weight: 100 g
  • Quantity in transport package: 6 boxes (72 servings)
  • Product composition: granulated sugar, butter 82%, chocolate paste, drinking water, sour cream 30%, premium wheat flour, egg melange, meringue mix, baking soda, agar, vinegar 9%, vanillin.
  • Nutritional and energy value per 100 g of the product: proteins - 16.2 g; fats - 32.4 g; carbohydrates - 48.2 g. Energy value - 324 kcal / 1356 kJ
  • Shelf life: at t -18°C - 180 days; at t 4±2°С - 120 hours
  • Recommendations for defrosting: at room temperature - 3 hours; at a temperature of 4±2°C - 4 hours
Made on
Tilda