Biscuit cake "Chocolate"

  • Number of servings: 12
  • Serving Weight: 100 g
  • Quantity in transport package: 4 boxes (48 servings)
  • Product description: Chocolate biscuit is layered with cognac syrup, delicate chocolate cream, cherry confiture, the top is covered with dark chocolate, the edges are sprinkled with dark chocolate crumbs.
  • Product composition: Vegetable oil cream, biscuit mix, granulated sugar, egg melange, cherry fruit filler, dark chocolate flavored cream coating, vegetable oil, chocolate chips, flavoring.
  • Nutritional and energy value per 100 g of the product: proteins-2.5 g; fats-22 g; carbohydrates - 48 g. Energy value - 400 kcal / 1676 kJ.
  • Shelf life: at t -18°C - 180 days; at t 4±2°С - 120 hours
  • Recommendations for defrosting: at room temperature - 3 hours; at a temperature of 4±2°C - 4 hours
Made on
Tilda