Biscuit cake "Blueberry muffin"

Number of servings: 24
Serving Weight: 90 g
Quantity in transport package: 4 boxes (96 servings)
Product Description: Delicate soft biscuit dough cake in the form of a cupcake with blueberries.
Product composition: Sugar, premium wheat flour, egg melange, refined deodorized sunflower oil, drinking water, biscuit mix, frozen blueberries, stabilizer, vanilla flavoring.
Nutritional and energy value per 100 g of the product: proteins - 5.5 g, fats - 20.9 g, carbohydrates - 51.0 g. Energy value - 412.0 kcal / 1726 kJ.
Shelf life: at t -18°C - 180 days, at t 4±2°C - 120 hours.
Recommendations for defrosting at room temperature - 1 hour, at a temperature of 4 ± 2 ° C - 1.5 hours.