Shortbread cake "Basket with raspberries"

Weight: 2.1 kg
Number of servings: 15 pcs.
Serving Weight: 140 g
Quantity in transport package: 10 boxes (150 servings)
Ingredients: Frozen raspberries, cream cheese, vegetable oil cream, premium wheat flour, almond flour, butter 82%, powdered sugar, drinking water, stabilizer.
Nutritional and energy value (100 g): proteins - 9.1 g; fats - 27.5 g; carbohydrates - 42.9 g; energy value - 352.1 kcal / 1475 kJ.
Shelf life: at t -18°C - 180 days; at t 4±2°C - 120 hours.
Defrosting recommendations: at room temperature: 1 hour; at a temperature of 4±2°C: 2 hours