Biscuit cake "Chocolate muffin"

Number of servings: 24
Serving Weight: 100 g
Quantity in transport package: 4 boxes (96 servings)
Product description: soft, soft chocolate sponge cake in the form of a cupcake, sprinkled with chocolate chips on top.
Product composition: granulated sugar, premium wheat flour, egg melange, refined deodorized sunflower oil, drinking water, biscuit mixture, chocolate drops - confectionery glaze, flavoring - vanillin, chocolate flavoring.
Nutritional and energy value per 100 g of the product: proteins - 7.5 g, fats - 23.4 g, carbohydrates - 42.9 g. Energy value - 354.0 kcal / 1483 kJ.
Shelf life: at t -18°C - 180 days, at t 4±2°C - 120 hours.
Recommendations for defrosting at room temperature - 1 hour, at a temperature of 4 ± 2 ° C - 1.5 hours.