Mango passion fruit cheesecake

Weight: 1.5 kg
Number of servings: 12
Serving weight: 125 g.
Quantity in transport package: 6 boxes (72 servings)
Product description: Fruit-curd cake: fragrant soufflé of cream cheese, natural mango and passion fruit on a crumbly biscuit base, the surface is covered with jelly based on mango and passion fruit puree.
Ingredients: drinking milk cream, cheese, mango puree, concentrated glaze, passion fruit puree, biscuits, granulated sugar, butter, drinking water, gelatin.
Nutritional and energy value per 100 g of the product: proteins - 4.8 g, fats - 21.0 g, carbohydrates - 26.5 g. Energy value - 315.0 kcal / 1320 kJ.
Shelf life: at t -18°C - 180 days, at t 4±2°C - 120 hours.
Recommendations for defrosting: at room temperature - 3 hours, at a temperature of 4 ± 2 ° C - 4 hours.