Pistachio cheesecake

Weight: 1.2 kg and 1.5 kg.
Number of servings: 12
Serving weight: 100 g and 125 g.
Quantity in transport packaging: 6 boxes (72 servings).
Product description: Cream cheese filling with pistachio paste and crushed pistachio baked on a sand base.
Product composition: Cream cheese, milk cream, egg melange, sugar cookies, granulated sugar, dextrose, glucose syrup, dessert paste, crushed fried pistachio, corn starch, skimmed milk powder, butter, drinking water, flavor.
Nutritional and energy value per 100 g of the product: proteins - 8.5 g, fats - 16.8 g, carbohydrates - 41 g. Energy value - 305.0 kcal / 1446 kJ.
Shelf life: at t -18°C - 180 days, at t 4±2°C - 120 hours.
Recommendations for defrosting: at room temperature - 3 hours, at a temperature of 4 ± 2 ° C - 4 hours.