Raspberry cheesecake

Weight: 1.2 kg and 1.5 kg.
Number of servings: 12
Serving weight: 100 g and 125 g.
Quantity in transport packaging: 6 boxes (72 servings).
Product description: Delicate cheese filling with raspberries, baked on a base of biscuit crumbs.
Product composition: Cream cheese, milk cream, egg melange, sugar cookies, granulated sugar, dextrose, glucose syrup, frozen raspberries, corn starch, skimmed milk powder, mirror gel, butter, drinking water, flavor.
Nutritional and energy value per 100 g of the product: proteins - 8.1 g, fats - 17.4 g, carbohydrates - 42 g. Energy value - 345.0 kcal / 1442 kJ.
Shelf life: at t -18°C - 180 days, at t 4±2°C - 120 hours.
Recommendations for defrosting: at room temperature - 3 hours, at a temperature of 4 ± 2 ° C - 4 hours.